Product
Description
Annam rice flour is crafted by soaking rice grains, grinding them with a touch of water, and refining them into a super-fine powder. It’s commonly used as a thickening agent in Asian soups, stews, and sauces, and also serves as a gluten-free alternative to wheat flour in delicate baked goods.
Shipping & Returns
Returns are accepted for unopened, non-perishable products within 14 days of purchase. Perishable items are non-returnable. Please contact us before returning any item.
Note: For the moment, fresh vegetables, fruits and frozen items are delivered only within Kaiserslautern city. Because of the nature of mentioned products, these are not delivered beyond the city limits. If your selected products are not in above category list than you will receive your product via Shipping partner.
